We got to Wineworks early on Friday morning 23 June 2017 to watch the first ever Dayvinleigh Rosé get bottled. Super excited about the colour, and the Clark Estate team were pretty impressed with how well it matches their branding. More thrilling was how it tasted. Despite having just been jettisoned from the winery next door we grabbed a box before it hit that pallet and gave it a try. Delish!
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